Winter Dinner Specials - Main Menu
Monday Night Steak Night
Served with choice of salad or coleslaw, choice of potato, an onion ring, and Texas Toast.
USDA choice ribeye 12 oz. 34.5 | USDA choice fillet 6 oz. 27 | Bourbon marinated strip steak 18.75
Fried Shrimp Plate 15.75
Served with choice of salad or coleslaw, choice of potato and onio ring
Charbroiled Shrimmp 15.75
Served on a bed of Mexican rice, dinner roll and choice of salad or coleslaw