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Winter Dinner Specials - Main Menu

Monday Night Steak Night

Served with choice of salad or coleslaw, choice of potato, an onion ring, and Texas Toast.

USDA choice ribeye 12 oz. 34.5 | USDA choice fillet 6 oz. 27 | Bourbon marinated strip steak 18.75
Fried Shrimp Plate 15.75
Served with choice of salad or coleslaw, choice of potato and onio ring
Charbroiled Shrimmp 15.75
Served on a bed of Mexican rice, dinner roll and choice of salad or coleslaw